Welcome to the Gourmet Gent, my name is George Beau Harding a young ambitious Private Chef with a passion for all things food. My right hand man is Bay Banksy a blue roan cocker spaniel who oversees the production and cooking of the dishes that I prepare in my country Kitchen. The inspiration for my dishes stems from two paths; the first being that I use the best local and seasonal ingredients and what I cook puts a big smile on my friends and families faces.
Meet my right hand man Bay Banksy, he enjoys left overs…
The Gourmet Gent 